Dé Buddha Authentic Nepalese Restaurant & Bar
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Dé Buddha Authentic Nepalese Restaurant & Bar Menu

Dé Buddha Authentic Nepalese Restaurant & Bar Menu-1
Dé Buddha Authentic Nepalese Restaurant & Bar Menu-1
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Dé Buddha Authentic Nepalese Restaurant & Bar Menu-8
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Dé Buddha Authentic Nepalese Restaurant & Bar Menu-9
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Dé Buddha Authentic Nepalese Restaurant & Bar Menu-10

À la carte

Chicken Kathmandu
£14.95
A Traditional Nepali Favorite Curry with A Well-balanced Blend of Spices, Served with Pilaf Rice, Baby Naan and Poppadoms
Chicken Momo
£7.25
Traditional Nepalese Dumplings Served with Roasted Tomatoes, Coriander, Sichuan Peppers, Roasted Sesame Seeds and Peanuts Sauces
Sha Phaley
£6.95
Popular Nepalese Street Food: Lightly Fried Pastries Stuffed with Spiced Chicken Mince, Onions and Herbs. Served with Homemade Tomato and Coriander Chutney
Chicken Chili
£14.95
A Popular Nepalese Street Food, Pan-fried Chicken with Hot Chili Sauce, Soy Sauce, Onions, Tomatoes, Mixed Peppers, Served with Vegetable Noodles
Himalayan Lamb
£16.95
Traditional Cooking Style with a Flavorful Tomato Gravy Infused with Green Cardamom, Served with Pilaf Rice, Baby Naan and Poppadoms.
Chatamari
£6.95
Chatamari is a Popular Nepalese Rice Crepe, Especially Beloved in Kathmandu. A Slightly Crispy Crepe Topped with Chicken Mince, Onions, Carrots and Spices, Served with Tomato Chutney.

Cocktails

THE SINGING BOWL
£9.50
This fruity and spicy cocktail combines vodka, passion fruit liqueur, fresh lime juice, and homemade chili carrot syrup.
MANDALA
£9.50
The Tequila Midori cocktail is a sweet and refreshing drink that combines the bold flavors of tequila with the sweet and fruity notes of melon liqueur and homemade pea tea syrup.
RICE WINE (CHHYANG)
£6.50
Chhyang is a Nepalese alcoholic beverage. popular in parts of the eastern Himalayas, Yakkha, Limbu, Dura, Newar, Sunuwar, Rai, Gurung, Magar, Sherpa, Tamang, Tharus and Lepcha communities. Among the Lepcha, it is called Chi.
CALMING MEDITATION
£9.50
Home Craft features a refreshing mix of gin, fresh lime juice, kiwi, and green apple cordial with a splash of homemade pink grapefruit tonic water.


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